Ružica Tomičić 編集者 at IgMin Research
We promote collaboration across various sciences to enrich the understanding and application of knowledge.
バイオグラフィー
Professional experience of Dr Ružica Tomičić as a Research Associate at the Department of Biotechnology, Faculty of Technology, University of Novi Sad, Serbia, includes microbiological research in the field of medicine and food safety, as well as molecular biology. Research is focused on studying the virulence factors of pathogens, their identification and whole genome sequencing, antimicrobial activity of natural compounds (essential oils, plant extracts, phenols...) and disinfectants in the prevention and elimination of microbial biofilms. Studies also include investigating the application of natural compounds and probiotics in food in order to create functional products.
研究の興味
Microbiology, Biotechnology, Molecular Biology, Infectious Diseases, Food Safety.
0000-0002-5602-8761 トピック分野別の貢献
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研究論文
- Correlation between Different Factors of Non-point Source Pollution in Yangtze River Basin
- Comparative Study of Glucose Abnormalities Among Senegalese Migrants and Rural Populations
- Abrasive Wear in Some High Fe-Cr-C Alloy in Cement Powder
- Analytical Expressions of the Markov Chain of K-Ras4B Protein within the Catalytic Environment and a New Markov-State Model
- Sorption-based Spectrophotometric Assay for Lead(II) with Immobilized Azo Ligand
- Communication Training at Medical School: A Quantitative Analysis
